Bibliograph

The Dane County Farmers' Market cookbook, local foods, global flavor, Terese Allen

Type

Label

The Dane County Farmers' Market cookbook, local foods, global flavor, Terese Allen

Language

eng

Illustrations

illustrations

Index

index present

Literary Form

non fiction

Main title

The Dane County Farmers' Market cookbook

Oclc number

1389826523

Responsibility statement

Terese Allen

Sub title

local foods, global flavor

Summary

"More than fifty years of operation. Hundreds of Wisconsin growers and thousands of shoppers gathering weekly around the white-domed State Capitol in Madison. And an ever-growing diversity of farm-fresh crops, world-class cheeses, pastured meats, and specialty products. It all comes together in this collection of bold-flavored, internationally-focused recipes cooked up from local ingredients. Savor stories and dishes from the vendors, shoppers, and chefs who build cultural and community bonds at one of the nation's largest, most renowned farmers' markets. Build your pantry with everything from purple daikon radishes and harissa paste to bandaged cheddar and black currants. Prepare both contemporary and heritage dishes such as Hungarian Tomato and Pepper Stew, Tacos de Carnitas, Garlic Scape Feta Pesto Salad, and Red Kabocha Squash Soup with Ginger, Lemongrass, and Thai Eggplant. All proceeds from the cookbook benefit the Dane County Farmers' Market."--Publisher

resource.variantTitle

Local foods, global flavor

Classification