Incoming Resources
- Dad's awesome grilling book, techniques, tips, stories, & more than 100 great recipes, by Bob Sloan ; photographs by Antonis Achilleos
- Meathead, the science of great barbecue and grilling, text and photos by Meathead Goldwyn ; with Greg Blonder, Ph.D
- Master of the grill, foolproof recipes, top-rated gadgets, gear, and ingredients plus clever test kitchen tips and fascinating food science, by the editors at America's Test Kitchen
- Guy on fire, 130 recipes for adventures in outdoor cooking, Guy Fieri with Ann Volkwein
- Steven Raichlen's Planet Barbecue!, an electrifying journey around the world's barbecue trail