Why we eat grains, by Beth Bence Reinke, MS, RD
Type
Label
Why we eat grains, by Beth Bence Reinke, MS, RD
Language
eng
Bibliography note
Includes bibliographical references and index
Illustrations
illustrations
Index
index present
resource.interestAgeLevel
Ages 4-7
resource.interestGradeLevel
K to grade 3
Literary Form
non fiction
Main title
Why we eat grains
Nature of contents
bibliography
Oclc number
1019839965
Responsibility statement
by Beth Bence Reinke, MS, RD
Series statement
Bumba books. Nutrition matters
Summary
"Grains contain fiber and vitamins for a healthy body! Wheat, oats, rice and other grains are part of a balanced diet. Carefully leveled text and colorful photographs teach early readers about nutrition and the importance of healthful eating."--, Provided by publisher
Target audience
juvenile
Classification
Creator
Content
Author
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Incoming Resources
- Has instance2
Outgoing Resources
- Classification1
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- Subject3
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